News

2024 MIB Homecoming Day Successfully Concluded
2024-03-27

2024 MIB Homecoming Day Successfully Concluded

On the occasion of the 40th anniversary of the re-establishment of SJTU school of management and the 11th anniversary of the establishment of the MIB program, 2024 MIB Homecoming Day was successfully held on March 23, 2024.

More
“Advanced Business Chinese: In the Market” Program Launched at DBIC Online
2024-03-19

“Advanced Business Chinese: In the Market” Program Launched at DBIC Online

On Mar. 18 2024, the Doing Business in China (DBIC) Online, China's leading online learning platform for business education, joined forces with the School of Humanities, SJTU to introduce an exciting new program - “Advanced Business Chinese: In the Market”. This program is tailored for foreign students and international professionals to improve comprehensive abilities to process business information in Chinese, and develop Chinese communication skills for business activities and research.

More
ESADE Dean’s Visit to Antai
2024-03-02

ESADE Dean’s Visit to Antai

On March 1st, Dean Chen Fangruo and Associate Dean Yin Haitao met with Dr. Joan Rodon, Dean of ESADE Business School.

More
New Findings from the Team of Academician Jia Weiping at the Institute for Active Health Strategy and Development, Shanghai Jiao Tong University: This Dietary Fiber in Food May Help with Weight Loss
2024-02-29

New Findings from the Team of Academician Jia Weiping at the Institute for Active Health Strategy and Development, Shanghai Jiao Tong University: This Dietary Fiber in Food May Help with Weight Loss

A new solution for obesity treatment has emerged. On February 26th, Nature Metabolism, an authoritative journal in the field of metabolism, published research findings from the Endocrinology and Metabolism Department of the Sixth People's Hospital affiliated with Shanghai Jiao Tong University and the Shanghai Key Laboratory of Diabetes. The study discovered that resistant starch and a balanced diet can alleviate obesity by regulating the gut microbiome.

More